Why do our business partners prefer malt and cocoa roasters of Garanti ?
Experienced engineers on project designs for your facility planning.
Consistent control over all equipment.
Long machine lifetime with temperature resistant material
Simultaneous roasting and high-performance cooling systems
A high-technological automation service is applicable.
Installation service is available worldwide.
Professional after-sales service team. Always online for feedbacks, complaints and questions.
| Product Groups | Shop Sizes , Industrial Usage | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Batch Capacity (kg) Range | 5 kg – 480 kg per batch | |||||||||
| Roasting Duration | 25 – 35 minutes per batch | |||||||||
| Roasting Types | Direct Fire | Hot Air | |||||||||
| Heating Fuel | LPG / LNG / NG / Diesel | |||||||||
| Voltage | 220 V Single Phases | 380V 3Phases | |||||||||
| Frequency | 50 / 60 Hz | |||||||||
| Control Panel | Electrical Control Panel | PLC based Touch Panel | |||||||||
- Control (for standard versions)
- Electrical Control Panel
- Manual Operations
- Drum button
- Cooling Fan button
- Cooling Mixer button
- Light button
- Adjustable Digital Temperature Control (Bean Temperature)
- Adjustable Digital Temperature Display (Exhaust Temperature)
- Adjustable Digital Performance Control (Burner Performance / Flame Control)
- Drum Speed Control
- Upper Fan Speed Control/ Air Flow Control
- Manual Operations
- Electrical Control Panel
-
- Gas Control System
- Heating System
- Homogeneous heating flame through the drum and uniformly distributed surface heat
- The safety for fireback
- The flame is easily arranged according to requested heat which guides the low fuel consumption whilst processing the balanced roast.
- Heating System
- Gas Control System
- External Chaff Collector
- Roasting Monitoring (Manual)
- sampling spoon
- sight glass
- Drum Window
- Cooling
- Cooling fan , Mixer , Cover
